Bar Louise in Sydney's inner west will close

smh.com.au

A popular Spanish restaurant in Sydney’s inner west, Bar Louise, will close in a few months. The owners have sold the building to a well-known Italian chef, Alessandro Pavoni. The sale involves the colorful, heritage-listed site located on Enmore Road. Pavoni, who operates several successful restaurants, plans to open a new wine bar called Vineria Luisa. He and his partners will take over the property in June. Despite the changes, the building's exterior will remain untouched because it is protected by heritage laws. Bar Louise co-owner Joe Valore explained that the decision to sell was part of a strategy to focus on other locations. His group is expanding with new venues nearby and aims to relocate Bar Louise staff to these new places. Vineria Luisa will feature a wide selection of gins and wines, as well as a varied food menu. Pavoni is excited about introducing an Italian trend called "ginoterias," which are popular in Milan. The new bar is expected to open by late July.


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