Farmers urged to adopt water-efficient rice techniques

A two-day Kisan Mela began at Punjab Agricultural University (PAU) on Friday, aiming to address farming challenges in the region. The event was inaugurated by World Food Prize laureate Gurdev Singh Khush, known for his advancements in rice cultivation. He highlighted the urgent need for farmers to adopt new rice varieties recommended by PAU and stressed the importance of preserving groundwater resources. Satbir Singh Gosal, vice-chancellor of PAU, noted the mela's international reach, with online viewers exceeding 50,000 this year. He encouraged the promotion of the new rice variety PR 132 and the use of advanced farming techniques like direct seeded rice. He also urged farmers to receive training for skill development and to follow PAU’s social media channels for more knowledge. Gosal expressed concern over declining cotton acreage in Punjab, calling for measures to increase cotton farming in the state. Sharon Benes, a professor from California State University, raised alarms about the effects of climate change on water resources. She spoke about a law in California aimed at conserving water by 2042 and suggested growing less water-intensive crops. Gurreet Singh Brar from California introduced US students at the event and recommended strengthening ties through educational exchanges. Charanjit Singh Batth from Fresno also supported the idea of partnerships between PAU and US universities to enhance educational opportunities. MS Bhullar, director of extension education, urged farmers to cut costs by adopting better crop varieties and technologies. He encouraged them to seek training and visit stalls promoting agri-business for financial benefits. The mela also recognized seven progressive farmers for their achievements in agriculture and horticulture.