Go Native opens new location in Chennai

Go Native, a popular restaurant and boutique from Bengaluru, has opened a new location in Chennai. The two-storey establishment is located in Alwarpet and offers farm-fresh food and handcrafted goods. Since its opening less than two weeks ago, it has quickly become a busy spot, making dinner reservations feel like a challenge. The ground floor of the venue features a boutique showcasing handwoven textiles, organic skincare products, and home decor items. The upper floor houses the restaurant, which is filled with plants and bright sunlight. Anvitha Prashanth, the owner, aims to connect customers with sustainable products and local artisans. Go Native offers a creative menu based on traditional recipes and local ingredients. Highlights include sweet potato mochi, spinach neer dosai, and millet Mangalore buns. The restaurant sources vegetables from local vendors while some staple items come from Bengaluru. One of the standout dishes is the seasonal baby jackfruit and plant meat kofta biryani. The menu also features a unique chaat section, ideal for the warm weather. Future plans include introducing Chennai-specific dishes, with help from local chefs to ensure authenticity. Diners can also enjoy classic desserts like elaneer payasam, perfect for the summer heat. The restaurant plans to expand further in Chennai soon. A meal for two costs around ₹2,000.