New Jersey features ten notable farm-to-table restaurants
New Jersey is home to a lively farm-to-table dining scene, with many restaurants offering locally sourced and seasonal ingredients. If you enjoy fresh food, here are ten notable places to try. Semolina Restaurant in Red Bank serves contemporary Italian dishes in a casual setting. It's a BYOB spot known for its pasta, including dishes made with foraged mushrooms and local clams. Il Nido, located in Marlboro, elevates traditional Italian cuisine. Diners can enjoy dishes like Jersey scallops and coffee-rubbed pork, all made with high-quality local ingredients. Heirloom Kitchen in Old Bridge combines dining and cooking classes in an intimate atmosphere. Its menu includes Lobster Gnudi and a chef’s tasting menu available on Sundays. In Hightstown, 12 Farms Restaurant offers a range of American dishes made from ingredients sourced from local farms. The menu caters to various diets, including vegan and gluten-free options. The Frog and The Peach in New Brunswick has been serving local fare since 1983. The menu features sea scallops and house-smoked New York Strip Steak, highlighting the best of local agriculture. At Ninety Acres in Peapack, guests can enjoy upscale New American cuisine sourced from an on-site farm. Dishes feature seasonal ingredients, with an extensive wine list to complement meals. Agricola Eatery in Princeton focuses on community and fresh ingredients. The dishes range from Tuna Tartare to Seared Halibut, all designed to bring people together. Catherine’s Farm to Table in Point Pleasant offers a carefully curated menu based on seasonal ingredients. The rustic decor enhances the farm-to-table dining experience. Beach Plum Farm near West Cape May spans 62 acres and grows numerous fruits and vegetables. Its on-site restaurant provides seasonal meals served in a communal setting. Finally, Brick Farm Tavern in Hopewell emphasizes seasonal and sustainable dishes sourced from Double Brook Farm. Signature dishes include Heritage Pork Schnitzel and Grass-Fed Filet Mignon. These restaurants reflect the commitment to fresh, local ingredients in New Jersey's vibrant dining scene.