Tariff concerns impact future of maple syrup industry

Maple Weekend is underway, inviting visitors to learn about syrup-making traditions. New businesses are opening, but concerns about potential tariffs are affecting the syrup industry, especially for newcomers. The Maple Syrup Makers program at Robert J. Lister Academy teaches students about syrup production. Revenue from sales supports the program and local sugar houses, helping to preserve this tradition. Miles of Maple, a new syrup business, faces rising costs due to tariffs on materials. Owner Dale Herrington aims to sustain the business for future generations, emphasizing the importance of continued community support.